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The Food Service Worker job description template includes the following job summary: Performs routine food service tasks under general supervision or instructions in a food production and/or customer service area; prepares portioned and fast food on grill, in broiler, or in deep-fat fryer as appropriate; operates point-of-sale cash register; and washes and cleans equipment as assigned. Additional information available includes essential job functions, additional responsibilities, and education and experience requirements.
- Format: WORD
- Size: 10.5 KB