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In this paper, the authors present a wireless sensor network for monitoring the maturity stage of fruit. A dual-polarization coupled patch sensor, which is robust to environmental changes, was designed to operate at 2.45 GHz. It was attached to a Durian fruit for a period of days to measure the magnitude of mutual coupling corresponding mainly to the starch concentration of its pulp. Signal was transmitted from a sensor node, via tree nodes, to a master node that displays the variations occurring in the period. The maximum mutual coupling occurred at the maturity stage of 60% whereas the minimum occurred at 70%.
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