Hardware

How upset you may be, your problem does not lie with TR!

but decided to be a good scum for now, depending on other responses.

QQ for you, what is a doosh??? I know of oher things that would sound similar, but a doosh is not one that I know.... :^0

Vegetable!

But I could be wrong.

would it make for a good flaming doosh?
or how about a doosh pie?
are there special bags for carrying them i.e. a dooshbag?
or more like a hot doosh?
or steamy doosh?
or maybe just a doosh saute?

And can it be carmelized like onions?

Therefore the steaming approach may be more suited.

I am of the opinion that if left unattended for a sufficiently long period of time - it may show the ability to 'self-caramelize', though most likely not for any culinary reasons!

I would suggest that extensive research be carried out before the event of any licences / assurances being issued as to the edibility of this commodity.

<This post has been prepared and sub-edited to not give any definitive advice of any sort; all errors and ommissions excepted.>

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******.

If you are going to come out of the gates flaming, at least spell the insults correctly!

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